Do you want to cook healthier meals but do not have much time? Do you love air-fried food but hate using oil? If so, then you need to try out a countertop convection oven that can do it all. With this type of oven, you can achieve great air-fried food results offered by a traditional air fryer and also have access to features found in more costly countertop convection ovens. Learn the differences between air fryers and countertop convection ovens and how to get excellent “fried” results using your countertop convection oven with this guide.
What is the difference between air fryers and countertop convection ovens?
A countertop air fryer and a countertop convection oven work similarly. Air fryers are basically small countertop convection ovens. They both have a fan and exhaust system that circulate hot air around food in the oven cavity or air fryer compartment to achieve crispy air-fried food. Air fryers may have quicker cooking times thanks to their smaller air fry compartments. However, countertop convection ovens have more cooking room than air fryers.
Can you use your convection oven as an air fryer?
You can air fry in your countertop convection oven and still get great air fryed results like using a countertop air fryer. Air fryers work similarly with convection ovens. They both have a convection fan circulating hot air around food in either an oven cavity or an air fryer compartment. If you want to get perfectly crispy results, investing in an air fryer basket or tray can be beneficial.
What is a countertop air fryer oven?
A countertop air fryer oven is a countertop convection oven that has a built-in air frying feature. Some brands, like Ventray, have their own models of ovens with air frying capability, so you can enjoy some of your favorite foods, like chicken wings, chicken nuggets, or fries without having to pull out an extra appliance to take up your counter or table space.
Why do we recommend Ventray countertop convection toaster oven?
The Ventray countertop convection toaster oven that has a fan and exhaust system to circulate hot air around the cavity of the oven to cook foods evenly and quickly is the best air fryer oven. The reasons are as follows:
Versatile and multipurpose
Ventray convection oven can air fry, air roast, convection back, toast, dehydrate, and more. These various cooking methods can help you cook multiple dishes.
12 cooking functions
This countertop convection oven owns 12 cooking presets including bread, cake, dehydrate, fries, wings, chicken, fish, steak, shrimp, donut, cookies, and pizza which greatly simplify your cooking process and enrich your daily meals.
Compact size to save your kitchen space
Ventray mini convection oven owns a size of 16.2 x 15.7 x 15 inches, which takes less space in your kitchen countertop. Plus, its stainless steel finish is sleek and stylish, perfect for any kitchen counter.
Large cooking space
Ventray convection oven owns 25L/26QT large capacity and three rack positions, fitting for a 12-inch pizza, 4lb chicken, 6 slices of bread, or other snacks and meals.
Energy-efficient
Convection ovens do not produce as much heat as conventional ovens or traditional ovens while reaching the same temperature. Ventray countertop oven heats up faster and cooks your food in less time and with less energy consumption.
Easy-to-clean non-stick interior
Made of high-quality stainless steel, the interior of this best convection oven is non-stick and easy to clean. Besides, it comes with a removable crumb tray for easy cleaning.
Optional convection setting
Ventray countertop convection oven has an optional convection setting that activates convection heating functions. When you turn on the setting, you can utilize the convection cooking benefits to have your food cooked faster and evenly. When you turn off the setting, you can only use your convection oven like a conventional oven.
Additional features
• Includes an air fryer basket, baking rack, and baking pan.
• Built-in 90-minute timer
• Dual-layer glass automatic shutoff oven door
• Owns a bright interior light
How to use your Ventray convection oven as an air fryer?
Step 1: Prepare your food for air frying
For foods like potatoes, cut them into smaller bite-sized pieces to give them a nice crunchy exterior, then lightly coat in oil to encourage browning.
For foods like chicken, chicken wings, meat, or fish, make sure the skin isn’t too wet by patting the surface dry, then lightly coat it with some oil or cooking spray to help the skin crisp up.
Step 2: Select the right air frying cookware
Use the included air fryer basket or baking pan to allow the hot air to circulate thoroughly on the whole surface of the food.
Step 3: Give your food space
Avoid overcrowding so that the hot air that the convection fan circulates around the oven cavity will need to reach the entire surface of your food in order to help create a golden crust.
Step 4: Turn on the convection setting
Make sure the convection setting is on or the convection oven will work as a conventional oven.
Step 5: Select cooking mode/Adjust air frying times and temperatures
Following the presets is the fastest and easiest way to cook with your Ventray countertop oven. You can also customize your recipe by adjusting air frying times or cooking temperatures.
Step 6: Flip if needed
Flipping should only be done if the food requires it to avoid any heat loss in the oven. Ventry convection ovens own a bright oven light to help you see the food cooking status.
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